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Packages & Menus

An Array Of Enticing Options

We recognize selecting menus can be overwhelming so let us assist you with pre-built packages and curated menus. Whether you dream of a traditional feast or a modern culinary adventure, our team is committed to providing a memorable dining experience that complements your wedding celebration perfectly.

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Chef Juan is highly skilled in crafting and executing innovative culinary menus. With a strong commitment to leading his kitchen team, he ensures the highest quality in every dish. His expertise in culinary techniques, diverse ingredients, and international flavors drives his dedication to delivering exceptional dining experiences and ensuring customer satisfaction.

Juan Gomez, Executive Chef

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Food. Thoughtfully Sourced. Carefully Served.

Hyatt’s food and beverage philosophy, Food. Thoughtfully Sourced. Carefully Served., guides the way we design menus to better serve our guests, our communities, and our planet. We strive to provide healthful options for guests to support their wellbeing.

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Sustainability

At Hyatt, we’re working every day to create a World of Care – and that includes caring for the planet. 

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